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Double Gold Medal Winner at the San Francisco Chronicle Wine Competition

Double Gold and Best of Class of Region at the California State Fair Wine Competition

10% Case Discount  on any purchase of 12 or more bottles of any wine.  Discount reflected in cart.

Cloves and fresh baked pie are delightful on the smoky nose.  Blueberries and concentrated fruit fill the palate while edgy tannins carry intense oak flavors for a bold, smooth finish. Pair with a filet mignon topped with gorgonzola cheese, followed by a rich coffee bean gelato. Aged 20 months in American, French and Hungarian oak.  pH 3.48, TA 6.92.  100% Cabernet Sauvignon.

Wine Club Members Only - Please select  "Wine Club Price" for discounts.  We verify membership prior to shipment. Members receive a total of 20% off any case of "Wine Club Current Selections". This discount will be applied when we process your order, and will be reflected on your final invoice.

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